After treating my family with an overdose of Figs and dates for the past one week, I decided to make a simple custard for the final day of Blogging Marathon.Fruit custard is one of the first desserts that I started making on my own when I was in school.
There is no specific recipe here so I am just writing what I did here. You can add or omit any ingredient according to your taste or availability.
Here is what I did....
Boil half a liter milk and simmer it. Meanwhile make a paste of 3 teaspoon of custard powder with a few teaspoons of milk and add to the simmering milk along with 3 teaspoons of sugar. Increase the flame and in 2 minutes, the mixture will thicken.Let it cool. Fold in chopped fruits and nuts and serve chilled.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-YqFJRbaYePzLOe6uyy5vhxINw-2GrnCQn7r7tr9-auehtYjlKifa83eFg9tDqPjZBfgDZdBRy_hXbHaXusFXwNx9IxvTYn-zToZZIrRr9Sf_pXTtW6gKovNV_kVB1ixjg_aMVZBdNeZS/s400/custard+2.jpg) |
Lil Angel enjoying her spoonful of custard.... |
You can use any fruit of your choice. The ones best suited are apples, mango,pineapple, segmented orange, grapes, cherries, strawberries,pomegranate,banana etc.
Bon Appetit...
Labels: Banana, Blogging Marathon, Fun With Fruits