Wednesday, 8 December 2010

Potato Capsicum Curry

An easy Potato and capsicum curry to go with steamed rice.
Source - Priya's Easy N Tasty Recipes


I used:

Potatoes - 2,peeld and cut into triangles
Capsicum- 1 large,chopped
Cumin seeds -1 teaspoon
Mustard seeds- 1 teaspoon
Asafoetida pwder- a pinch
Coriander powder - 1/2 a teaspoon
Chilli powder - 1 teaspoon
Cumin powder -1/2 a teaspoon
Turmeric powder -a pinch
Sal to taste
Oil -2 teaspoons

  1. Heat oil in a pan and put in mustard, cumin seeds, asafoetida power.
  2. When the mustard splutters , add the potato , salt, chilli powder, coriander powder, cumin powder, turmeric powder and sprinkle a little water.Cook till the potao is 80 % done.Stir once in a while.
  3. Add the capsicum and cook till both the veggies are done.
Serve with steamed  rice.


I made it a little soft.The original recipe is crunchier I guess.



This is also going to Tried and tasted hosted here,event by Zlamushka, now carried on by Lakshmi.


This day That year...

2009 - Kashmiri Kahwa- A tea prepared with an aromatic blend of kashmiri tea leaves, cinnamon, cloves, cardamom and the gorgeous ‘Queen of spices’- saffron.

Bon Appetit...




6 comments:

Shanavi said...

simple but a comforting one..nice combo for rice and roti's...

divya said...

looks very very tempting dear!

Priya (Yallapantula) Mitharwal said...

Sounds delicious.

Nisa Homey said...

My all time fav.

Priya said...

Omg, delicious curry, thanks for trying..

Smitha said...

looks delish and colorful!