Lemon Flavored Rice

A simple rice dish that can be prepared with fresh/leftover rice,that can be a change from the regular rice and dhal combo. When you are in a hurry to prepare a quick dish,or too tired to cook something elaborate try this one.Mom used to pack this in my lunchbox for a change.I love this with roast/fried potato curry and pickle esp.with mango thokku. This is also served as a part of festive treats and also distributed as prasad in temples.

You need:
Rice,cooked -1 cup[Grains should be seperate ]
Lemon juice-1 tablespoon or to taste
Red / green chillies-4
Roasted groundnut-2 tablespoons
Grated ginger-1 teaspoon
Curry leaves- a few
Coriander leaves to garnish
Turmeric powder- a pinch
Salt to taste


Mustard-1 teaspoon
Jeera-1/2 a teaspoon
Split urad dhal-1/2 a teaspoon
Gram /channa dhal-1/2 a teaspoon
Oil-1 tablespoon

Sending it to FIC -Yellow -a fun food event based on colors hosted by Sunshinemom

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