Recipes with Drumstick Leaves

One of the benefits of having a drumstick / Moringa tree in the backyard is the year round supply of the leaves that are highly nutritious, not to mention the tasty vegetable that can be added to sambar or cooked as a curry.

Moringa Oleifera, is a drought tolerant plant which is believed to have originated in the sub Himalayan forest of the Indian subcontinent.

The flowers, tender leaves, pod [drumstick used as a veggie] and pod seeds are all edible.

If you are new to this greens  , here is how it looks like.

Now, coming the nutritive value of the leaves...
Let us check out the recipes with these wonder leaves....