Crispy Grated Potato Fritters

This snack was prepared today evening to go with evening dose of coffee.It was only while mom was getting ready to prepare coffee did I realize that I had nothing ready for today's post! A quick discussion with mom and a few minutes later we were munching on this snack while sipping coffee!Yes, its such a simple recipe..

This ridiculously easy snack goes to Blogging Marathon #54,Week 1, Day 2 , with the theme Deep fried love...

I used :

Besan-1 tablespoon
Rice flour-2 tablespoons
Chili powder- 1/2 teaspoon
Coriander leaves-a few ,chopped
Salt to taste
Oil to deep fry

  1.  Wash the potato well and grate it .I did not peel the potato,just grated it after washing it thoroughly.
  2. Add the rest of the ingredients except the oil.
  3. Mix well. Add more rice flour / besan if needed.
  4. Make small balls of the mixture and keep ready while you heat the oil to deep fry.
  5. Gently drop the potato balls into the oil and deep fry till golden brown.
  6. Drain with a slotted ladle.
Serve as a snack with tea / coffee...

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#54

Bon Appetit...

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