Corn Raita

Today is the final day of Blogging Marathon,week #4, and the theme this week is - Copy cat recipes'. I made this simple raita from Vaishali's blog.Raita is one of my favorites and I never say NO to prepare a new variety.

I used: 

Recipe Source - Ribbon’s to Pasta’s

Fresh Curd / Yogurt – 1 cup
Boiled corn – 3 tablespoons
Capsicum , finely chopped- 1 tablespoon
Green chillies, finely chopped- 1 teaspoon
Roasted cumin powder – ½ teaspoon
Salt to taste
Coriander leaves to garnish

 Whisk curd with salt and add all the other ingredients. Serve as a side dish with flavored rice garnished with coriander leaves.

Hop over to the  Blogging Marathon page for the other Blogging Marathoners doing BM#21

Bon Appetit...

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