My earlier version of the spinach soup was inspired by Harry Potter's Art of Transfiguration.This time it was different and there I took no help from my dear friend,Harry Potter....
Spinach leaves - 1 bunch.[Use only the leaves and leave out the stalk]
Onion-1,peeled and chopped
Potato- 1 ,small,peeled and chopped finely
Vegetable stock- 200 ml
Fresh yogurt- 1 tablespoon
Salt and pepper to taste
Oil- 1 teaspoon
- Heat oil in a pan and saute onion and garlic till soft.
- Add potato and cook for a minute
- Add the vegetable stock and simmer till the potato is cooked.
- Add the spinach leaves and cook till it wilts.
- Remove the pan from heat and cool.
- Blend the mixture to a fine puree and return to heat.Add water / vegetable stock to get the desired consistency.
- When it starts boiling remove from heat
- Add salt and pepper and serve hot with a swirl of yogurt
- I chopped the potato finely in order to reduce the cooking time
- You can use cream to serve instead of yogurt.Yogurt is Lil Angel's favorite so used it in this recipe.s
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