In ancient time it was seen in a different perspective.It was the seat of commerce and was a flourishing land.Sadly there were turns in events and a sad state of affairs now.
But what is unknown to most of us is its culinary treasures and here is a very relaxing tea from Somalia.
I used :
Tea leaves-1 teaspoon
Milk-1/2 a cup
Water-1/2 a cup
Cinnamon-a small piece
Cardamom-1 pod,crushed
Ginger-a small piece,crushed
Sugar to taste
Simmer all the ingredients in a pot for a few minutes till the desired color is got.Strain and sip.
This tea is off to AWED African hosted here.
